cacao

  • Jun162019

    Refinig!

    Hello my fellow chocolate lovers, I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE. Today, we will be talking…

    Read more
    COCONAMA CHOCOLATE
  • Jun162019

    Winnowing

    Hello my fellow chocolate lovers,   I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE.   Today, we will…

    Read more
    COCONAMA CHOCOLATE
  • May252019

    Roasting

    Hello my fellow chocolate lovers,   I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE.   Today, we will…

    Read more
    COCONAMA CHOCOLATE
  • May162019

    Finally comes us!

    Hello my fellow chocolate lovers,   I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE. Like our previous posts,…

    Read more
    COCONAMA CHOCOLATE
  • Apr232019

    Sort, Sort and Sort…

    Hello my fellow chocolate lovers, I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE. Like our last post, I…

    Read more
    COCONAMA CHOCOLATE
  • Apr152019

    Drying Cacao Beans is an important process for the taste.

    Hello my fellow chocolate lovers, I am Takanori Chiwata the chocolate engineer of COCONAMA CHOCOLATE. Today, I would like to…

    Read more
    COCONAMA CHOCOLATE
  • Apr012019

    What is ferment?

    Hello my fellow chocolate lovers,   I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE. Last time, I had…

    Read more
    COCONAMA CHOCOLATE
  • Mar192019

    What is Cacao Fruit like?

    Hello my fellow chocolate lovers,   I am Takanori Chiwata, the chocolate engineer of COCONAMA CHOCOLATE.   Today I would…

    Read more
    COCONAMA CHOCOLATE
  • Mar012019

    Chocolate is fruit

    Hello my fellow chocolate lovers,   I am Takanori Chiwata, a chocolate engineer of COCONAMA CHOCOLATE.   Today, I would…

    Read more
    COCONAMA CHOCOLATE